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Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
It is also known as cannellini beans. It is a large, white kidney-shaped legumes. Offering mild and nutty flavor with soft and creamy texture and firm skin when cooked. ...
It is a whole Barley grains that have been crushed or cut into smaller pieces. It is rich in fiber, protein, vitamin, irons and magnesium. Perfect for porridge, soups, ...
It is whole wheat kernel that have been crushed or cut into smaller pieces. It is fiber, rich with protein. Used in cereals, breads and as a rice or ...
Haleem wheat refers to specially processed, hulled wheat grains, often whole kernel with bran removed. Used to make the rich, slow-cooked stew called Haleem.
Weight : (2 LB x 20 ...
It is small chickpeas, known as desi type kabuli chana. It is irregular round-shaped cream color beans. When cooked, maintain their shape and have firm, mild and nutty flavor. ...
It is a small, round and dark brown to black chickpeas. When cooked, they retain a firm texture and do not become as soft or mushy as regular chickpeas. ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
Barley with the tough outer hull and most of the bran layer polished off. It is a smooth, off-white grains contain more fiber and nutrients than fully pearl barley. ...
It is a large kidney-shaped legume with a deep or light red color. Offering slightly nutty and earthy flavor with firm and hearty texture. Comes in dark red and ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
It is nutritious, versatile whole barley grains with chew nutty flavor. Offering rich fibers, protein and minerals. Ideal for soup, porridge, stews, salads and ground into making flour for ...
Rich in healthy proteins, fibers, irons, vitamins, calcium, magnesium and potassium. Used in rich, savory dishes like soups, curries (dal) served with rice or roti for both adults & ...
It is an entire wheat kernel, which is ground into making flour. It is a high rich with nutrients, fibers, vitamin and minerals.
Weight : (2 LB x 20 PCS)
